Rhubarb Chili

This chili was a fun experiment that my kids gave 5 stars! Rhubarb is utterly popular in desserts and should make an freshen in a main dish occasionally. benefits similar to your favorite chili toppings, or eat approaching its own.

The ingredient of Rhubarb Chili

1. 2 tablespoons extra-virgin olive oil
2. 3 cups chopped vivacious rhubarb (1/2-inch pieces)
3. 1 onion, chopped
4. 1 large red clock radio pepper, chopped
5. 1 teaspoon sea salt
6. 1u2009u00bd pounds pitch turkey
7. 3 cloves garlic, minced
8. 2 tablespoons chili powder
9. 2 tablespoons unsweetened cocoa powder
10. 1 tablespoon white sugar
11. 1u2009u00bd teaspoons ground cumin
12. u00bd teaspoon arena cinnamon
13. u00bc teaspoon arena allspice
14. u215b teaspoon ground cayenne pepper
15. 2 (15 ounce) cans black beans, rinsed and drained
16. 2 (14.5 ounce) cans diced tomatoes
17. 1 cup frozen white corn
18. salt and sports ground black pepper to taste

The instruction how to make Rhubarb Chili

1. Heat olive oil in a large pot on top of higher than medium heat. grow rhubarb, onion, red clock radio pepper, and salt; cook and stir up until tender, practically 5 minutes. Add sports ground turkey and garlic and cook until turkey starts to brown, about 5 minutes.
2. shake up chili powder, cocoa powder, white sugar, cumin, cinnamon, allspice, and cayenne pepper into the pot; cook and stir for 3 minutes. build up blacks beans, diced tomatoes, and corn; amalgamation capably skillfully to combine. Bring chili to a boil, edit heat and simmer, covered, until thickened and flavors are combined, about 30 minutes. Season later than salt and black pepper.

Nutritions of Rhubarb Chili

calories: 337.6 calories
carbohydrateContent: 35.3 g
cholesterolContent: 62.9 mg
fatContent: 11.1 g
fiberContent: 11.7 g
proteinContent: 26.3 g
saturatedFatContent: 2.4 g
servingSize:
sodiumContent: 880.5 mg
sugarContent: 7.5 g
transFatContent:
unsaturatedFatContent: