Microwave Scalloped Potatoes

gruff and easy scalloped potatoes. unconditionally yummy!

The ingredient of Microwave Scalloped Potatoes

1. 4 potatoes, peeled and sliced
2. u00bd cup chopped onion
3. 2 tablespoons butter
4. 2 tablespoons all-purpose flour
5. 2 teaspoons salt
6. 1u2009u00bd cups milk
7. u00bd teaspoon dried parsley, or to taste
8. 1 pinch arena paprika, or to taste

The instruction how to make Microwave Scalloped Potatoes

1. Place potatoes, onion, and butter in a large microwave-safe dish.
2. fusion flour and salt in a bowl; sprinkle more than potatoes and gently toss until vegetables are coated.
3. Pour milk greater than the potatoes.
4. Cook in the microwave approximately high quality until potatoes are tender, just about 15 minutes, stirring entirely 5 minutes.
5. attain potatoes to perch stop for 5 minutes further on sprinkling past parsley and paprika for serving.

Nutritions of Microwave Scalloped Potatoes

calories: 189.2 calories
carbohydrateContent: 31 g
cholesterolContent: 15.1 mg
fatContent: 5.2 g
fiberContent: 3.5 g
proteinContent: 5.4 g
saturatedFatContent: 3.2 g
servingSize:
sodiumContent: 836.8 mg
sugarContent: 4.6 g
transFatContent:
unsaturatedFatContent: