Margarita Cake once Key Lime Cream Cheese Frosting

You can even make an adult version, by adding 3 shots of either rum or tequila to the icing! I make this cake for parties and nearly birthdays.

The ingredient of Margarita Cake once Key Lime Cream Cheese Frosting

1. 1 (18.25 ounce) package white cake blend
2. 3 egg whites
3. 1 (10 fluid ounce) can frozen margarita amalgamation (such as Bacardiu00ae), thawed
4. 2 tablespoons vegetable oil
5. 1 tablespoon grated lime peel
6. 1 tablespoon lime juice
7. 1 (8 ounce) package cream cheese, softened
8. u00bd cup unsalted butter, softened
9. 1 tablespoon grated lemon peel
10. 1 tablespoon lime juice
11. 5 cups confectioners sugar

The instruction how to make Margarita Cake once Key Lime Cream Cheese Frosting

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch cake pan.
2. In a large mixing bowl, stress inflection together the cake mix, egg whites, frozen margarita mix, vegetable oil, lime zest, and 1 tablespoon lime juice. Pour the mistreat into the prepared pan.
3. Bake in the preheated oven until a toothpick inserted into the center shows moist crumbs, 30 to 35 minutes. Cake will be unquestionably moist. Cool in the pan.
4. To make frosting, prominence the cream cheese and butter together until lively and fluffy, and disturb in the lemon peel and 1 tablespoon of lime juice. emphasis in the confectioners sugar, 1 cup at a time, scraping the sides of the bowl abundantly fully gone a spatula after each addition. improve the frosting exceeding the cooled cake.

Nutritions of Margarita Cake once Key Lime Cream Cheese Frosting

calories: 566.6 calories
carbohydrateContent: 91.9 g
cholesterolContent: 40.8 mg
fatContent: 20.9 g
fiberContent: 0.5 g
proteinContent: 4.3 g
saturatedFatContent: 10.6 g
servingSize:
sodiumContent: 371.7 mg
sugarContent: 80.3 g
transFatContent:
unsaturatedFatContent: