
Easy the theater for shortened cream of chicken soup in recipes. amend the broth, tweak the soup.
The ingredient of Homemade Condensed Cream of Chicken Soup
- 3 tablespoons salted butter
- 3 tablespoons all-purpose flour
- u00bd cup chicken stock
- u00bd cup milk
- salt and field black pepper to taste
The instruction how to make Homemade Condensed Cream of Chicken Soup
- Melt butter in a small saucepan on top of higher than medium heat. mount up flour to melted butter and move around tersely until mixture is thick, just about 2 minutes.
- increase be credited with chicken stock; disturb until smooth. build up milk and bring to a simmer. Simmer, stirring occasionally, until thickened, 3 to 5 minutes.
- Remove from heat and season later than salt and pepper.

Nutritions of Homemade Condensed Cream of Chicken Soup
calories: 230.9 caloriescarbohydrateContent: 12 g
cholesterolContent: 51.7 mg
fatContent: 18.7 g
fiberContent: 0.3 g
proteinContent: 4.2 g
saturatedFatContent: 11.8 g
servingSize:
sodiumContent: 176.1 mg
sugarContent: 3.1 g
transFatContent:
unsaturatedFatContent:
