Hot Jezebel

Hot Jezebel

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This is a astounding hot-sweet appetizer that guests always love -- much to their surprise! Its gigantic for all occasions, winter and summer. You can acclimatize the ingredients based as regards whether you in imitation of it more hot or more sweet, and you can make sugar free, fat set free release versions, too! I got this recipe from my mother, and its been a family favorite for years! If you get not have get older to let the apricot blend chill overnight, it will yet nevertheless taste delicious served immediately. facilitate afterward your favorite crackers.

The ingredient of Hot Jezebel

  1. 1 (12 ounce) jar apricot preserves
  2. 2 teaspoons prepared horseradish
  3. 2 tablespoons Dijon-style prepared mustard
  4. arena black pepper to taste
  5. 1 (8 ounce) package cream cheese, softened

The instruction how to make Hot Jezebel

  1. In a medium-size bowl, insert apricot preserves, horseradish, mustard and black pepper. Taste the mixture and amass more horseradish, mustard, and pepper to taste. Cover and chill this mix overnight.
  2. in imitation of ready to serve, place the cream cheese all but a serving plate and pour the apricot merger on top of higher than the cream cheese. benefits in imitation of a basket of your favorite crackers.

Nutritions of Hot Jezebel

calories: 138.2 calories
carbohydrateContent: 19.3 g
cholesterolContent: 20.5 mg
fatContent: 6.5 g
fiberContent:
proteinContent: 1.4 g
saturatedFatContent: 4.1 g
servingSize:
sodiumContent: 120.4 mg
sugarContent: 16.9 g
transFatContent:
unsaturatedFatContent:

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