Hot Corn

Hot Corn

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A dear friend gave me this spicy recipe. It has previously become a must have for the Holidays and all special occasions!! My husband and 3 brothers can finish it all in one sitting!! Everyone that tries it wants the recipe!

The ingredient of Hot Corn

  1. 1 cup butter
  2. 2 (8 ounce) packages cream cheese
  3. u00bd cup milk
  4. 4 (15 ounce) cans collective kernel corn, drained
  5. 1 (12 ounce) jar jalapeno peppers, drained and diced
  6. 2 cups shredded Cheddar cheese

The instruction how to make Hot Corn

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium saucepan greater than medium heat tote up butter, cream cheese and milk; disquiet until smooth.
  3. In a 9x13 inch baking dish adjoin corn and jalapenos. Pour milk incorporation combination on top of higher than corn and sprinkle later cheddar cheese.
  4. Bake in preheated oven for 35 minutes.

Nutritions of Hot Corn

calories: 460.9 calories
carbohydrateContent: 28.2 g
cholesterolContent: 102.3 mg
fatContent: 36.1 g
fiberContent: 2.7 g
proteinContent: 11.7 g
saturatedFatContent: 22.3 g
servingSize:
sodiumContent: 796.8 mg
sugarContent: 5 g
transFatContent:
unsaturatedFatContent:

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