Hot Bacon Dressing

Hot Bacon Dressing

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This is a recipe that my omnipotent grandmother made. You can abet this higher than cucumbers, cabbage or dandelion greens.

The ingredient of Hot Bacon Dressing

  1. 8 slices bacon
  2. 1u2009u00bd cups white sugar
  3. 3 teaspoons cornstarch
  4. u00bd teaspoon salt
  5. u00bc cup water
  6. u00bd cup white vinegar

The instruction how to make Hot Bacon Dressing

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.n
  2. In a medium bowl, disturb together the sugar, cornstarch and salt, and slowly pour in water and vinegar, whisking constantly.n
  3. In a medium skillet, amass the crumbled bacon and pour the vinegar incorporation combination on top of higher than it. Cook beyond medium heat, stirring constantly, until mixture thickens.n

Nutritions of Hot Bacon Dressing

calories: 277.5 calories
carbohydrateContent: 38.6 g
cholesterolContent: 19 mg
fatContent: 12.6 g
fiberContent:
proteinContent: 3.3 g
saturatedFatContent: 4.2 g
servingSize:
sodiumContent: 378.7 mg
sugarContent: 37.5 g
transFatContent:
unsaturatedFatContent:

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