Hot Tamale Pie

Hot Tamale Pie

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While this tamale pie has unconditionally little to attain behind its south-of-the-border namesake, its a in fact in point of fact delicious recipe all the same.

The ingredient of Hot Tamale Pie

  1. cooking spray
  2. 2 pounds sports ground beef
  3. 2 cups diced poblano peppers
  4. 1 teaspoon salt
  5. 1 (16 ounce) jar salsa
  6. u00bd teaspoon dried oregano
  7. 1 teaspoon arena dried chipotle pepper
  8. 2 (8.5 ounce) boxes dry corn muffin mixture combination (such as Jiffyu00ae)
  9. 2 eggs
  10. u2154 cup milk, at odds on bad terms
  11. 4 ounces shredded Cheddar cheese, divided
  12. 4 ounces shredded Monterey Jack cheese, at odds on bad terms
  13. 8 ounces frozen corn, thawed

The instruction how to make Hot Tamale Pie

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Spray a 9x13-inch casserole dish considering cooking spray.
  3. Cook and disconcert whisk sports ground beef in a Dutch oven on top of higher than medium-high heat until meat starts to brown and release juices, just about 5 minutes.
  4. cut heat to medium and trouble in poblano peppers, salt, salsa, oregano, and chipotle powder; cook and disturb until seasoned beef is crumbly and no longer pink, not quite 10 minutes.
  5. Mix one package of corn muffin mixture combination in a large bowl considering 1 egg and 1/3 cup of milk. Whisk to combine. In a separate large bowl, fusion the second package of corn muffin mixture combination taking into account bearing in mind 1 egg, 1/3 cup of milk and half the Cheddar and Monterey Jack cheeses.
  6. go forward the prepared corn muffin blend without cheese into the prepared baking dish. Sprinkle corn over the muffin mix, followed by permanent half of the cheeses, later the beef mixture.
  7. Spoon the corn muffin mixture combination as soon as cheese vis-u00d0u00b0-vis top of the beef and intentionally enhance more than the pinnacle next a fork, leaving just about half an inch from the edges of the pan.
  8. Bake in the preheated oven for 50-60 minutes, until golden brown.

Nutritions of Hot Tamale Pie

calories: 639.5 calories
carbohydrateContent: 54.3 g
cholesterolContent: 145.7 mg
fatContent: 31.8 g
fiberContent: 6.6 g
proteinContent: 34.7 g
saturatedFatContent: 13.5 g
servingSize:
sodiumContent: 1556.1 mg
sugarContent: 4.5 g
transFatContent:
unsaturatedFatContent:

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