Hot Chicken Casserole

Hot Chicken Casserole

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A warm, flavor-filled dish that can be prepared far in advance. A satisfying pick for large groups, or small dish thats not too heavy of a dinner. It can in addition to be varied in several ways. This dish does not need to be cooked and can be served cold.

The ingredient of Hot Chicken Casserole

  1. 2 cups diced cooked chicken
  2. 1 cup mayonnaise
  3. 1 cup chopped celery
  4. 1 (8 ounce) can sliced water chestnuts
  5. u00bd cup slivered toasted almonds
  6. 1 (2 ounce) jar chopped pimento peppers
  7. 1 tablespoon dried minced onion
  8. 2 teaspoons lemon juice
  9. 1 teaspoon salt
  10. u215b teaspoon ring black pepper
  11. u00be cup grated Cheddar cheese
  12. u00bd cup crumbled French fried onions

The instruction how to make Hot Chicken Casserole

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. tote up chicken, mayonnaise, celery, water chestnuts, almonds, pimento peppers, dried onion, lemon juice, salt, and pepper in a 2-quart casserole dish. summit zenith later Cheddar cheese and French fried onions.
  3. Bake in the preheated oven until hot and bubbly, nearly 30 minutes.

Nutritions of Hot Chicken Casserole

calories: 480.6 calories
carbohydrateContent: 14.3 g
cholesterolContent: 50.3 mg
fatContent: 40.4 g
fiberContent: 2.1 g
proteinContent: 15.6 g
saturatedFatContent: 9.1 g
servingSize:
sodiumContent: 684.7 mg
sugarContent: 1.9 g
transFatContent:
unsaturatedFatContent:

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