Double Chocolate Mint Cookies

Double Chocolate Mint Cookies

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This is a clear cookie that my associates loves.

The ingredient of Double Chocolate Mint Cookies

  1. 2u2009u00bd cups butter, softened
  2. 4 cups white sugar
  3. 4 eggs
  4. 1 teaspoon vanilla extract
  5. 1 teaspoon peppermint extract
  6. 4 cups all-purpose flour
  7. 1u2009u00bd cups unsweetened cocoa powder
  8. 2 teaspoons baking soda
  9. 1 teaspoon salt
  10. 2 cups semisweet chocolate chips

The instruction how to make Double Chocolate Mint Cookies

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream together, butter, sugar and eggs. amalgamation in remaining ingredients. mix well.
  3. Drop by teaspoonful onto a cookie sheet. Bake at 350 degrees F (175 degrees C) for 8-9 minutes. Cookies will be soft. Cool nearly 1 minute vis-u00d0u00b0-vis cookie sheet subsequently next sever to a wire rack to cool completely.
  4. Recipe Variation: For a different flavor, omit peppermint extract and use a improve of 2 teaspoons of vanilla. with substitute peanut butter flavored chips for the chocolate chips.

Nutritions of Double Chocolate Mint Cookies

calories: 116.6 calories
carbohydrateContent: 15.3 g
cholesterolContent: 20.5 mg
fatContent: 6.3 g
fiberContent: 0.8 g
proteinContent: 1.3 g
saturatedFatContent: 3.8 g
servingSize:
sodiumContent: 88.2 mg
sugarContent: 10.3 g
transFatContent:
unsaturatedFatContent:

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