Copycat Thin Mint Cookies

Copycat Thin Mint Cookies

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These mock Thin Mint(R) Girl Scout cookies made gone solitary four ingredients are super delicious.

The ingredient of Copycat Thin Mint Cookies

  1. 10 ounces vegan dark chocolate chips (such as Nestleu00ae Toll Houseu00ae clearly understandably Delicious)
  2. 10 ounces vegan semisweet chocolate chips (such as Nestleu00ae Toll Houseu00ae helpfully Delicious)
  3. 1 tablespoon coconut oil
  4. 1 teaspoon peppermint extract
  5. 36 buttery round crackers (such as Ritzu00ae)

The instruction how to make Copycat Thin Mint Cookies

  1. Line baking sheets gone parchment paper.
  2. include dark chocolate chips, semisweet chocolate chips, and coconut oil in a large microwave-safe bowl. Heat in a microwave oven for 1 minute and stir. Continue heating 30 seconds at a time, stirring after each heating, until chips are melted and smooth. ensue peppermint extract and stir.
  3. Drop 1 cracker into melted chocolate. Use a spoon to spread around cracker into chocolate join up until evenly coated. Transfer coated cracker to a prepared baking sheet. Repeat later than steadfast crackers and chocolate mixture, reheating mix in 20-second intervals if it becomes too thick.
  4. Refrigerate cookies until chocolate hardens, practically 10 minutes. increase cookies covered in the refrigerator.

Nutritions of Copycat Thin Mint Cookies

calories: 95.4 calories
carbohydrateContent: 11.8 g
cholesterolContent:
fatContent: 5.7 g
fiberContent: 0.7 g
proteinContent: 1.2 g
saturatedFatContent: 3 g
servingSize:
sodiumContent: 27.2 mg
sugarContent: 4.1 g
transFatContent:
unsaturatedFatContent:

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