Bucket of Margaritas

These slushy margaritas are made in the freezer. No blending required! But they must be made ahead to ascend era to freeze.

The ingredient of Bucket of Margaritas

1. 4u2009u00bd cups water
2. 1u2009u00bd cups tequila
3. 1 (12 fluid ounce) can frozen limeade
4. u00bd cup triple sec (orange-flavored liqueur)
5. 1 combined lime, cut into 6 wedges

The instruction how to make Bucket of Margaritas

1. Mix the water, tequila, limeade, and tawny liqueur in a freezer-proof container past a lid; stir. Cover and deposit in freezer until it reaches a slush-like consistency, roughly more or less 24 hours. support in glasses garnished later lime wedges.

Nutritions of Bucket of Margaritas

calories: 386.2 calories
carbohydrateContent: 54.8 g
cholesterolContent: 0 mg
fatContent: 0.1 g
fiberContent: 0 g
proteinContent: 0 g
saturatedFatContent: 0 g
servingSize:
sodiumContent: 7.3 mg
sugarContent: 52.2 g
transFatContent:
unsaturatedFatContent: