
This has been a favorite among associates and connections for years! I purpose you enjoy it too.
The ingredient of Annettes loud Ham Glaze
- u00bd cup packed brown sugar
- 8 tablespoons butter
- u00bd cup gold rum (such as Bacardi Goldu00ae)
- u00bc cup dark molasses
- 3 tablespoons spicy mustard
- 1 tablespoon cider vinegar
- salt and pepper to taste
The instruction how to make Annettes loud Ham Glaze
- swell brown sugar, butter, rum, molasses, mustard, and cider vinegar in a large saucepan on top of higher than medium heat. Bring to a boil, and reduce heat to low. Simmer, stirring constantly, until sugar has melted and the glaze has thickened, approximately 8 minutes. Season to taste behind salt and pepper.

Nutritions of Annettes loud Ham Glaze
calories: 177.1 caloriescarbohydrateContent: 17.2 g
cholesterolContent: 24.4 mg
fatContent: 9.5 g
fiberContent:
proteinContent: 0.4 g
saturatedFatContent: 5.9 g
servingSize:
sodiumContent: 130.1 mg
sugarContent: 15.2 g
transFatContent:
unsaturatedFatContent:
