Its true: fast, easy, and yummy! You can make eggs Benedict, chicken or steak Neptune at land house in no time. For a more Delicious delectable dish, drama red wine vinegar for the lemon juice and sprinkle in dried tarragon.
The ingredient of One-Minute Hollandaise Sauce
- u00bd cup butter
- 2 egg yolks
- 1 tablespoon lemon juice
- 1 tablespoon milk
- salt and field black pepper to taste
The instruction how to make One-Minute Hollandaise Sauce
- Heat butter in a microwave-safe measuring cup in the microwave until melted, not quite 30 seconds.
- stir up egg yolks, lemon juice, milk, salt, and black pepper together in a microwave-safe bowl. mix up melted butter, a bit at a time, into egg yolk merger until sauce is smooth.
- Cook sauce in the microwave vis-u00d0u00b0-vis medium, whisking at 15-second intervals, until sauce is hot and thick, about 1 minute.
Nutritions of One-Minute Hollandaise Saucecalories: 232.6 calories
carbohydrateContent: 0.8 g
cholesterolContent: 163.7 mg
fatContent: 25.3 g
proteinContent: 1.7 g
saturatedFatContent: 15.4 g
sodiumContent: 207.8 mg
sugarContent: 0.3 g