Asparagus Lasagna

Asparagus Lasagna

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This dish has a nice make public and is fairly easy to make. Ham, asparagus spears, mozzarella and a wonderful garlic and thyme white sauce make this lasagna vary than any you have ever tasted.

The ingredient of Asparagus Lasagna

  1. 5 wide lasagna noodles
  2. 2 tablespoons margarine
  3. 2 cloves garlic, chopped
  4. 2 tablespoons all-purpose flour
  5. 1u2009u00bd cups milk
  6. u00bd teaspoon dried thyme
  7. 1 (15 ounce) can asparagus, drained
  8. 1 cup julienned fully cooked ham
  9. 1 cup shredded mozzarella cheese

The instruction how to make Asparagus Lasagna

  1. Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in boiling water for 8 to 10 minutes, or until al dente. Drain, and cut noodles in half crosswise.
  2. Melt margarine in a skillet greater than medium heat. Saute garlic just until fragrant. campaign in the flour until no lumps remain. Gradually blend in milk, and season taking into account bearing in mind thyme. Simmer sauce gently until thick. Remove from heat.
  3. Grease a 9x9 inch glass baking dish. addition noodles, sauce, asparagus, ham, and mozzarella cheese in three layers, each starting similar to noodles, and ending once shredded cheese as regards the top.
  4. Cover the dish, and cook in the microwave all but HIGH for 9 to 10 minutes, or until cheese is melted and bubbly. become old may change depending regarding the oven used. Let stand for 5 to 10 minutes prematurely serving.

Nutritions of Asparagus Lasagna

calories: 388 calories
carbohydrateContent: 33.2 g
cholesterolContent: 44.3 mg
fatContent: 18.8 g
fiberContent: 2.3 g
proteinContent: 22.6 g
saturatedFatContent: 7.4 g
servingSize:
sodiumContent: 1008 mg
sugarContent: 5.7 g
transFatContent:
unsaturatedFatContent:

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