Jewels Watermelon Margaritas

Jewels Watermelon Margaritas

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This is the non-frozen savings account of my watermelon margaritas. These are so amazing and refreshing not far off from hot summer days. To make a virgin version, omit the tequila and use a lemon-lime soda.

The ingredient of Jewels Watermelon Margaritas

  1. u00bd cup white sugar
  2. u00bd cup water
  3. 3 strips tawny zest
  4. 2 cups cubed seeded watermelon
  5. u00be cup white tequila
  6. u00bc cup lime juice
  7. 1 pinch salt or sugar for rimming glasses
  8. 1 lime, cut into wedges
  9. 2 cups crushed ice, or as needed

The instruction how to make Jewels Watermelon Margaritas

  1. Bring 1/2 cup sugar, water, and tawny zest in a small saucepan to boil, stirring constantly. Simmer until sugar is dissolved, about 3 minutes. separate easily reached syrup from heat and ascend to cool completely.n
  2. Place watermelon in a blender or food processor. Pulse until pureed.n
  3. stir up watermelon puree into a large pitcher next straightforward approachable syrup, tequila, and lime juice.n
  4. Place a small amount of salt or sugar into a saucer. smear edge of margarita glasses next a lime wedge to moisten. Lightly dip the rim of the glass into the saucer to rim the glass; tap off excess salt or sugar.n
  5. Fill rimmed glasses subsequently crushed ice; pour margarita blend into glasses and titivate enhance past lime wedges to serve.n

Nutritions of Jewels Watermelon Margaritas

calories: 241.4 calories
carbohydrateContent: 37.5 g
cholesterolContent:
fatContent: 0.2 g
fiberContent: 2.4 g
proteinContent: 0.9 g
saturatedFatContent:
servingSize:
sodiumContent: 41.9 mg
sugarContent: 30.2 g
transFatContent:
unsaturatedFatContent:

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